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Banana Nut Bread Overnight Oats

Banana Nut Bread Overnight Oats

GUYS! It's so hard for me to get in a healthy breakfast in the morning, but I love this easy banana nut bread overnight oats recipe! It is SO good! |everydayeyecandy.com

I’ve been on this kick to eat healthier. It’s hard!!( So many donuts, so much bacon…) But I’ve been gradually changing the way I eat one meal at a time. I don’t always make healthy choices, but I’m getting better.  I’ve always been a breakfast eater, but not a HEALTHY breakfast eater. But it’s hard to cook up a healthy breakfast every morning in between getting Pookah to school and getting ready for work.  I needed something quick, healthy, and good. I heard about overnight oats and I was intrigued. I did my research ( Pinterest of course) and discovered a lot of recipes but none that made me want to try. But what I did see were a lot of varieties of what has become my recipe for Banana Nut Bread Overnight Oats.Of course, my Banana Nut Bread Overnight Oats recipe is not only gluten free, but if you want to get technical, it’s vegan too!

Side note: I’m not Vegan, I’m just a weekday vegetarian.

Luckily, all of my ingredients were things that I already had in my pantry, which, let’s face it, is the hallmark of a good easy recipe.

Banana Nut Bread Overnight Oats Recipe |everydayeyecandy.com

GUYS! It's so hard for me to get in a healthy breakfast in the morning, but I love this easy banana nut bread overnight oats recipe! |everydayeyecandy.com

This recipe is so so so good!

I’ve always loved banana bread and this tricks me into thinking I’m eating something I shouldn’t be in the morning. With minimal effort.

It’s so creamy, so easy, so good…..

 

Easy banana nut bread overnight oats recipe! SO GOOD! |everydayeyecandy.com

 

Try it and let me know what you think!

Enjoy! I know I will!

4.4 from 7 reviews
Banana Nut Bread Overnight Oats
 
Prep time
Total time
 
Easy, delicious overnight banana nut bread oats
Author:
Recipe type: Breakfast
Cuisine: American
Serves: 1
Ingredients
  • ⅓ Cup of Gluten Free Old Fashioned Rolled Oats
  • 1 container of Soy Vanilla Yogurt
  • 1 Tbsp chia seeds
  • ½ cup of Vanilla Almond Milk
  • ½ tsp ground cinnamon
  • 1 Tbsp of Real Maple Syrup
  • 1 Banana
  • Pecans for topping
Instructions
  1. In a bowl or jar, combine the oats, yogurt, milk, chia seeds, cinnamon, maple syrup and half of the banana (mash banana before mixing).
  2. Stir it all together.
  3. Put in a mason jar and close tight. Place in refrigerator overnight so that it can thicken.
  4. In the morning, top with pecans and other half of the banana.
  5. EAT!

 

  • Reply
    Aidah
    August 28, 2015 at 2:18 pm

    I am also on a quest to eat healthier but it’s not easy. I love this recipe and the fact that is quick and easy!

  • Reply
    Olivia
    August 28, 2015 at 4:38 pm

    This looks incredibly yummy! I am like you, I love to have breakfast in the morning but often times don’t have enough time! I would try this, but substitute the banana for something else 😛

  • Reply
    Shawana
    August 28, 2015 at 7:38 pm

    I often don’t have time for breakfast in the morning. This is a great recipe and something I could easily pack and take to work with me. Definitely worth a try!

  • Reply
    Shawana
    August 28, 2015 at 7:40 pm

    I often don’t have time for breakfast in the morning. This looks like a great recipe I can pack up and take to work with me. I am glad you shared this, I look forward to giving it a try.

  • Reply
    Patrice M Foster
    August 28, 2015 at 8:17 pm

    Sounds interesting and look tasty recipe is doable. I am on that health kick weekend vegetarian like you say don’t eat read meat for years now. Getting there slowly !

  • Reply
    Siobhan (BeFree Project)
    August 30, 2015 at 8:51 pm

    Weekday vegetarian… I love it! Your oatmeal looks so yummy. I’m pinning this recipe to do with my kids, I know they’ll love it.

  • Reply
    Yaya
    August 30, 2015 at 10:38 pm

    Ive been afraid to try overnight oats but this recipe sounds great minus the nuts

    http://Www.randomlyyaya.com

  • Reply
    LaShon Renee
    August 31, 2015 at 3:31 am

    The oats look really good. Your pictures make everything look so inviting. I have yet to try overnight oats but it’s on my list.

  • Reply
    Megan Elford
    August 31, 2015 at 7:52 am

    Mmm, this looks delicious! I love that it’s ready in the morning with very little prep. Just add some banana slices and nuts and you’re good to go. It would be great for an on-the-go commuter breakfast too!

  • Reply
    Jaye@Curvatude
    August 31, 2015 at 9:25 am

    I am vegan and I love these types of meals in a jar. Adding this to my list of must try.

  • Reply
    Ourfamilyworld
    August 31, 2015 at 9:53 am

    I love making overnight oats. Even my kids love them for breakfast. I haven’t tried using almond milk though. I am not a fan of this milk, but with overnight oats, I think I can take it. I will try using it next time.

  • Reply
    Valerie Robinson
    August 31, 2015 at 11:21 am

    That looks so good – I am a pecan lover! I understand what you mean about trying to make healthier choices. It is a tough process, but very rewarding if you make gradual steps. Can’t wait to try it out!

  • Reply
    Stacie @ Divine Lifestyle
    August 31, 2015 at 12:36 pm

    That looks absolutely delicious and absolutely made for me and my family. We’re always rushing, especially in the morning. Something like this is the perfect way for us to stay on schedule and still get something healthy into us in the morning.

  • Reply
    Sage @ Sage & Simple
    August 31, 2015 at 1:28 pm

    Yes please! I love banana nut anything, and I’ve been wanting to try overnight oats, so this looks like the perfect way get started. Bonus points for it being gluten free and vegan… really, what’s not to love?

  • Reply
    Michele B
    August 31, 2015 at 1:34 pm

    I love to make overnight oats. They make the mornings a bit easier knowing that breakfast is already done and ready to go. I have not tried to make banana bread ones before, they sound delicious.

  • Reply
    Dee
    August 31, 2015 at 9:00 pm

    Breakfast in a jar is an awesome idea. Every morning I struggle to find out what I want to take and I try to make sure I healthy. I am so glad that you shared this recipe, I am going to have to try it out.

  • Reply
    Cindy (Vegetarian Mamma)
    August 31, 2015 at 10:19 pm

    I have been wanting to try overnight oats for a long time Its been on my to -do list. I love bobs red mill gluten free oats and I also love silk! I need to make this asap and I think that my kids would like it for an easy before school breakfast! My husband could easily take it to work too!

  • Reply
    Mimi "MimiCuteLips" Green
    August 31, 2015 at 11:02 pm

    I need to try a healthier breakfast. I eat a muffin and a cup of hot tea. If I could at least add in a healthy side I would be good. I’m not a banana type though.

  • Reply
    Vashti (veepeejay.com)
    August 31, 2015 at 11:43 pm

    So I just drooled a little lol. I’ve never tried Overnight oats but now I really want to.

  • Reply
    Tyra
    September 1, 2015 at 1:07 am

    I don’t even love oatmeal but this looks decadent and amazing! I may actually have to try this!

  • Reply
    rika
    September 1, 2015 at 1:25 am

    that looks delicious and healthy. I love overnight oats. I usually use low in sugar muesli. Add some frozen or fresh berries. The perfect breakfast for the whole family. My kids love it too. Hope to try your recipe soon! Thanks for sharing

  • Reply
    GinaB @ Mirror Watching
    September 1, 2015 at 8:35 am

    Hey LaShawn, I keep seeing overnight oatmeal about pinterest as well. I was skeptical about them because I’m not sure I want cold oatmeal however, I am a lover of banana bread. Decisions, decisions!

  • Reply
    Briton
    September 1, 2015 at 11:19 am

    I’ve only tried overnight oats once and it was TERRIBLE! This recipe sounds really delicious though so I’m going to try it again! I love the addition of the banana to the mix then night before 🙂

  • Reply
    Laura Gallaway
    September 2, 2015 at 3:14 am

    This looks absolutely amazing. I have been wanting to try overnight oats for a while now and the combination of things you mention here makes me that much more intrigued to try it. I bet it tastes delicioussss.

  • Reply
    Kita
    September 2, 2015 at 3:00 pm

    I am not a fan of banana unless it’s Now and Later but I think I need to step out of my comfort zone and try new things to get off this weight. I have never tried silk milk so I may give it a chance. I know reg milk and I don’t mix well these days so I have been doing lactaid milk

  • Reply
    chasing joy
    September 2, 2015 at 3:06 pm

    I have not yet tried overnight oats. Something about eating it cold turns me off. I like warm oatmeal. I’ll eventually try it.

  • Reply
    MJ
    September 2, 2015 at 5:22 pm

    This looks so yum. I have been hesitant to try overnight oats because I actually enjoy the process of making oatmeal but some mornings I am just to tired to get it together and next thing you know it’s afternoon and I am binge eating something unhealthy not to mention oatmeal is a staple for this breastfeeding mama. I love banana bread too so I am going to try this.

  • Reply
    What’s On Tap? 9.4.15 | Chewsy Lovers
    September 4, 2015 at 1:04 pm

    […] when you “don’t have time”. Check out these Savory Popovers by FoodLoveTog, and Banana Nut Bread Overnight Oats by Everyday Eyecandy if you need some breakfast inspiration. Follow the hashtag […]

  • Reply
    Bernettastyle
    September 7, 2015 at 10:07 pm

    Yum and yum! I would love to make this or have you make it for me! LOL Its look good and I love nuts too!

  • Reply
    Jessica
    November 2, 2015 at 8:12 am

    This looks yummy and sounds healthy and highly likely that my kids will eat it. I’m giving it a try! Thanks for sharing!

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