Christmas Tree Charcuterie Board
Prep Time15 minutes mins
Total Time15 minutes mins
Servings: 6 people
Calories: 200kcal
Author: LaShawn Wiltz
- 1 cup Colby Jack cheese cubed
- 1 cup Gouda cheese cubed
- 1/2 cup cherry tomatoes
- Fresh rosemary sprigs for garnish
Assemble the Christmas Tree Platter:
On a large Christmas tree-shaped platter, begin at the top with a layer of Gouda cheese cubes.
Follow with a layer of cherry tomatoes directly beneath the Gouda.
Add a layer of Colby Jack cheese cubes, continuing the tree shape as you work downward.
Place fresh rosemary sprigs beneath the Colby Jack, giving the tree a touch of greenery.
Repeat the pattern by adding another layer of Gouda cheese, followed by another layer of cherry tomatoes, and then a layer of Colby Jack.
Finish the tree by placing fresh rosemary sprigs at the bottom, completing the festive look with a final touch of greenery.
Calories: 200kcal | Carbohydrates: 5g | Protein: 10g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 300mg | Fiber: 1g | Sugar: 3g