Name: Pumpkin Spice Coffee Creamer Recipe
Prep time: 5 min
Cook time: 55 min
Ingredients: 1 cup heavy whipping cream; 1 cup sweetened condensed milk; ½ cup milk (of your choice – I used 2%); 3 tbsp pumpkin puree; 1 tbsp pumpkin pie spice; 1 tsp vanilla extract

Made with simple ingredients, this homemade pumpkin spice coffee creamer takes just 5 minutes! With plenty of cozy fall flavor, this is creamer will take your latte to the next level.

I’m going to be honest and say that I have not always been a fan of pumpkin Spice. The one in the store are just not my thing. But one day, a friend encouraged me to make it at home. Her claim that it was so much better than store brought intrigued me, and so one crispy fall morning, I decided to try out my own recipe and IT WAS SO GOOD!

So of course, I had to share it with you because..that’s what friends do right? You can enjoy this Pumpkin Spice Coffee Creamer anytime you want!

How to Make Homemade Pumpkin Spice Coffee Creamer

ingredients needed for pumpkin spice coffee creamer

In a medium size pot, add the heavy whipping cream, condensed milk, milk, and vanilla extract. Make sure to whisk very well until the condensed milk has been mixed in fully.
Then add the pumpkin puree and pumpkin pie spice and whisk again until well combined.
Put the pot on the stove and bring to medium heat. Let is get hot, but do not let it cook. Let it get hot on the stove for about 4-6 minutes. Then remove from the heat and let it fully cool down.
You can keep this in the fridge for 4-7 days.
Mix with hot or cold coffee.