Looking for a different kind of side this Thanksgiving? This Baked Sweet Potato stuffed with Feta and Sundried Tomatoes is the perfect grown up Thanksgiving side!
Baked Sweet Potatoes: Baked and Stuffed with Feta and Sundried Tomatoes
I have a confession: the thought of a sweet potato casserole topped with marshmallows makes me gag.
That’s right. I said it.
There has always been that dilemma when you go to someone’s house for Thanksgiving or Christmas and there it is. With a more prominent place than the turkey.
It’s too sweet.
It’s…got marshmallows on it.
It’s not right.
Yes, I am a sweet potato snob.
If and when I do decide to eat them, most of the time, I just throw some butter on the top of a baked sweet potato and keep it moving.
But I figured you guys already knew about that. *side-eye if you don’t*
But for the grown ups…those who want a sweet baked potato with a twist..I bring you…..
Baked Sweet Potatoes: Stuffed with Feta and Sundried tomatoes.
I love feta…..
And I now have a new appreciation for sundried tomatoes. I mean guys……it was sweet with the sharp taste of the feta and the savory taste of the sundried tomatoes.
I’m drooling as I write this and I’m thinking I’m going to have this for lunch later on. Cause….
YOU HAVE TO TRY IT!
Serving Size: 1
Amount Per Serving: Calories: 288Total Fat: 14gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 25mgSodium: 480mgCarbohydrates: 36gFiber: 7gSugar: 14gProtein: 9g
Kita is making a sweet potato casserole for one. It is for those who want to hide in their closets and indulge in their very own sweet potato casserole without making any for the rest of the family. It’s the holidays so you can be a little bah humbug and treat yourself.
Bernetta is making Baked Garlic Parmesan Sweet Potato Fries! Who said you couldn’t have fries because you are eating healthy now? This version allows you to eat good, get a french fry fix and enjoy all the health benefits that a Sweet Potato brings. You can make these fries sweet or spicy and it will still taste great.